Post by Yara Africa & Asia

"Because more of us in urban communities are looking for convenience, we're looking for easy to cook, we're looking for affordable--we end up eating food that's not for us. And we're leaving behind some of the best indigenous healthy food that we had because of the lack of innovation value addition. So I would love more young people to get into value addition of our homegrown indigenous foods that are healthy." 🌍 On episode 3 of The Dirt by Thryve Innovation CoLab: Ndidi Okonkwo Nwuneli, explores what it takes to build agro-ecosystems where everyone grows together. 🎙️Hear more from Ndidi and follow our new podcast series to follow us on this agricultural journey from farm to table. Watch the full episode here: https://lnkd.in/eza2ArxF