Post by Weber Food Technology

Let’s talk cheese with Frank Thiemar: 𝗡𝗲𝗮𝘁𝗹𝘆 𝗽𝗹𝗮𝗰𝗲𝗱. 𝗣𝗲𝗿𝗳𝗲𝗰𝘁𝗹𝘆 𝗽𝗮𝗰𝗸𝗲𝗱. ✨ The infeed area determines how good a pack looks in the end. 𝗧𝗵𝗲 𝗴𝗼𝗮𝗹: fully automated loading – reliable and process-secure. ✅ This is made possible by the integrated shaking station: It gently aligns each portion before it is packaged. 🔹 no contact with the sealing seam 🔹 clean pack appearance 🔹 perfectly synchronized with the packaging machine cycle ⏱️ This is how automation becomes true precision – pack by pack. Click for the full video with Frank about the high-speed cheese line here: 🔗 https://lnkd.in/epwiiF4g

Video Content