Post by VKL Seasoning - a dsm-firmenich company

From burden to solutions towards safe food everywhere. This year’s World Food Safety Day theme highlights the importance of transforming knowledge into action, turning data, science, and responsibility into safer food practices across every link of the value chain. It’s a powerful reminder that food safety isn’t static; it evolves through collective effort, vigilance, and continuous improvement. At VKL, this philosophy comes alive every day. Across our Alleppey, Thuravoor, and Rabale plants, our teams came together to celebrate the day by reinforcing best practices, driving awareness, and strengthening our shared commitment to quality and hygiene. From shopfloor engagements to knowledge sessions, each initiative reflects one common goal ensuring that every product we create is safe, reliable, and trusted. Because at VKL, food safety isn’t just a standard we follow, it’s a responsibility we uphold, together. #WorldFoodSafetyDay #SafeFoodEverywhere #FoodSafetyCulture #VKLSeasoning