Post by The Cutlery Club

In hospitality, the people who make the biggest impact are rarely the ones seeking the spotlight. This month, I, (Isobel Cripps) get to sit down with two of them, supported by Phil Taylor, who brings it all together. We're gearing up to record the next Cutlery Club Conversations podcast as part of our new season featuring people we admire in the hospitality industry. This episode, I'm talking to Crafted founder, Chris King — who's been on my wish list for a long time — and Michael Adu, their Head of Wellbeing. I am so looking forward to being back at Crafted - its a genuinely special spot in Battle, East Sussex - sitting down with a founder and team who clearly get it -Brooke Skelton and Astrid 👏 And don't miss this season's Episode 1 with The Tonic Magazine recorded at Hokus Pokus Bar, King's Cross, London - part of the @themegarocollection - out next week.