Post by Singapore Food Agency
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Compared to other ways of raising livestock for food, aquaculture uses less feed to produce the same amount of protein, making it one of the more efficient ways to put food on our tables. This is why aquaculture is a key area of the “Grow Local” pillar of our Singapore Food Story 2, as we help local fish farms grow more with less to strengthen Singapore’s food resilience. #SingaporeFoodStory2 #LocalProduce https://lnkd.in/gYdv_PiP