Post by PeelPack AG

🌍 Proud to see PeelPack AG featured in the special Green&Blue edition by La Repubblica, highlighting innovative solutions driving the transition toward a more sustainable future. We are also delighted that our CTO, Massimo Bagnani, participated in the Green&Blue Festival panel discussion on sustainable innovation, food systems, and the future of packaging at the Museo Nazionale della Scienza e della Tecnologia Leonardo da Vinci in Milan. One message stood out clearly throughout the discussion: the future of sustainability lies in turning waste into valuable resources while creating economically viable business models. The ecological transition will be accelerated not only by better materials, but by smarter systems that combine environmental impact with commercial success. At PeelPack, we are proud to contribute to this vision by transforming potato peel sidestreams into Materra®, our industrially compostable packaging material designed to reduce plastic waste, food waste, and dependence on fossil-based resources. A special thank you to Gabriella Rocco for the invitation and for bringing together innovators, entrepreneurs, and sustainability leaders to discuss practical solutions for a more circular and resilient future. Together, we can move from simply observing change to actively creating it. #PeelPack #Materra #GreenAndBlue #LaRepubblica #CircularEconomy #SustainablePackaging #FoodInnovation #ClimateTech #BioMaterials #Upcycling #FutureOfPackaging #SustainabilityInBusiness Slava Drigloff, MBA Rodolfo Dimasi Sara Danesi