Post by Parag Milk Foods

Rooted in Sustainability: Parag Milk Foods Celebrates World Environment Day with Sapling Plantation Drives Across the Manufacturing Units. At Parag Milk Foods, sustainability is not just a commitment; it is a responsibility that we nurture every day. On the occasion of World Environment Day, our teams came together to undertake sapling plantation drives across our manufacturing facilities in Palamaner, Manchar, and Thandale, reinforcing our dedication to creating a greener and more sustainable future. Every sapling planted today is a step towards: 🌿 Enhancing green cover around our facilities 🌿 Promoting environmental stewardship among our employees 🌿 Contributing to biodiversity and ecological balance 🌿 Building a better tomorrow for future generations The enthusiasm and participation of our employees across locations reflect our shared belief that small actions, when taken collectively, can create a meaningful impact. As a company guided by the philosophy of 'Ideas for a New Day,' we remain committed to integrating sustainability into our operations and making a positive difference to the communities and environment around us. Great initiative by the plant teams led by Sanjay Mishra, Sanjay Nakra, Ravindra Gupta, Deepak Sharma, Murali, Reddy Prasad, Ranitha, Vikas Bhor and team #WorldEnvironmentDay #ParagMilkFoods #IdeasForANewDay #Sustainability