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Meet Pattawee Tantha, Chef de Partie at Mandarin Oriental, Bangkok's Sala Rim Naam, and a Master of Craft in fruit carving. Through meticulous detail and quiet discipline, his work reflects a time-honoured tradition deeply rooted in culinary excellence. At Mandarin Oriental, craftsmanship is shaped through care, precision and pride in one’s work. As Mandarin Oriental, Bangkok, where our story first began, celebrates 150 years of excellence, Pattawee’s craft reminds us that true mastery is built quietly, over time, by those who care deeply about every detail. This is Masters of Craft, a celebration of colleagues whose skill, care and creativity bring our brand to life, every day. Become a Master of Craft, gracefully at Mandarin Oriental. #MastersofCraft #ImAFan #MandarinOriental

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