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šŸŽ Fruit Pest & Disease Management: Integrated Control Strategies Healthy fruit production depends on effective management of pests and diseases. An integrated approach combining chemical, biological, and physical methods helps reduce crop losses while promoting sustainable agriculture. šŸ”¹ Fruit Fly (Bactrocera spp.) āœ” Chemical: Spinosad, Malathion āœ” Biological: Parasitoid wasps, Beauveria bassiana āœ” Physical: Pheromone traps, fruit bagging šŸ”¹ Mealybug (Drosicha spp.) āœ” Chemical: Imidacloprid, Thiamethoxam āœ” Biological: Ladybird beetles, Lecanicillium lecanii āœ” Physical: Pruning and field sanitation šŸ”¹ Powdery Mildew (Oidium spp.) āœ” Chemical: Hexaconazole, Sulfur āœ” Biological: Trichoderma harzianum āœ” Physical: Proper spacing and air circulation šŸ”¹ Anthracnose (Colletotrichum spp.) āœ” Chemical: Carbendazim, Azoxystrobin āœ” Biological: Trichoderma spp. āœ” Physical: Removal of infected fruits and debris šŸ”¹ Citrus Canker (Xanthomonas citri) āœ” Chemical: Copper oxychloride, Streptocycline āœ” Biological: Pseudomonas fluorescens āœ” Physical: Disease-free planting material and pruning 🌱 Integrated Pest and Disease Management (IPDM) combines prevention, monitoring, biological control, cultural practices, and responsible pesticide use to improve fruit quality, yield, and environmental sustainability. #Agriculture #Horticulture #PlantProtection #FruitProduction #IPM #PlantDiseaseManagement #SustainableAgriculture #CropProtection #AgriculturalScience

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