Post by ImagiNxt

The next billion-dollar AI idea might not be an app - it might be a recipe! Because the future of AI isn’t just digital. It’s moving into systems we’ve never fully understood - like food. That’s where Prof. Ganesh Bagler comes in. > A globally renowned scientist and widely recognized as the pioneer of Computational Gastronomy, his work sits at the intersection of food, data, and artificial intelligence. Trained in physics and computer science, his journey from aspiring astronomer to building a new scientific field reflects a simple idea: real breakthroughs happen when disciplines collide. ➡️ At the Infosys Centre for Artificial Intelligence, IIIT-Delhi, his lab has: - Built foundational data repositories around food and flavor - Developed algorithms to decode patterns in cuisine - Created applications connecting nutrition, health, and sustainability This is not theory. It’s the foundation of a new data science - one that treats food as something that can be analyzed, optimized, and reimagined using AI. His larger vision is audacious: to transform the global food landscape by making food computable! At ImagiNxt 2026, he’ll be exploring a question most people haven’t even considered: ➡️ What happens when food becomes data, and data becomes intelligence? - Jio World Convention Centre, Mumbai - 22nd – 23rd May - Get your pass: https://www.imaginxt.in #ImagiNxt2026 #AI #FoodTech #DeepTech #Innovation #ComputationalGastronomy