Post by ITW

When you open a loaf of bread, there’s an expectation it will look, feel and taste exactly as it should. For food manufacturers, delivering that consistent quality at scale can be challenging—particularly with warm, moist products like bread, muffins and pancakes. Using ITW’s Customer‑Back Innovation Framework, the Loma Systems team worked to address the demands of these complex production environments. Through patented variable frequency and advanced technology, the IQ4M metal detector was developed to deliver reliable performance and stability, even with highly reactive food products. The team then partnered closely with Genius Foods to put the system to the test in live production, ensuring the solution met real operational needs and integrated seamlessly into day‑to‑day processes. The result is an innovation designed to support manufacturers in maintaining high standards, protecting their brand, and optimizing production efficiency. Learn more about how the IQ4M is shaping the future of food production: https://lnkd.in/e2S98u8u #ProudToBeITW