Post by Food Industry Asia (FIA)

𝘽𝙪𝙞𝙡𝙙𝙞𝙣𝙜 𝙨𝙩𝙧𝙤𝙣𝙜𝙚𝙧 𝙣𝙪𝙩𝙧𝙞𝙩𝙞𝙤𝙣 𝙥𝙤𝙡𝙞𝙘𝙮 𝙙𝙞𝙖𝙡𝙤𝙜𝙪𝙚 𝙨𝙩𝙖𝙧𝙩𝙨 𝙬𝙞𝙩𝙝 𝙤𝙥𝙚𝙣 𝙚𝙭𝙘𝙝𝙖𝙣𝙜𝙚. On 12 June 2026, FIA engaged with Thailand’s Department of Health, Bureau of Nutrition in a timely exchange on nutrition policy priorities and the opportunities for continued collaboration. In the room were 𝗗𝗿. 𝗩𝗶𝘀𝗮𝗿𝗮𝘁𝗮𝗻𝗮 𝗧𝗵𝗲𝗿𝗮𝗸𝗼𝗺𝗲𝗻, Deputy Director of Academic Affairs; 𝗡𝗮𝗿𝘁𝘁𝗮𝘆𝗮 𝗨𝗻𝗴𝗸𝗮𝗻𝗮𝘃𝗶𝗻, Head of Strategic Management Function and her team, 𝗣𝗮𝘀𝘀𝗮𝗸𝗼𝗿𝗻 𝗦𝘂𝗿𝗮𝗽𝗵𝗮𝗱, Professional Public Health Academician; and 𝗣𝗮𝘀𝗶𝗻 𝗣𝗶𝗿𝗶𝘆𝗮𝗵𝗮𝗽𝗵𝗮𝗻, Foreign Relations Officer, Center for International Cooperation. Representing FIA were Han Yin Leong, Head of Nutrition Science & Policy; Sooksan Pirapatdit, Country Lead, Scientific & Public Policy (Thailand); and Jermy Lim, Health & Nutrition Policy Specialist. The discussion created space to: 🔸Exchange insights on Thailand’s nutrition priorities, public health objectives and current policy direction, including key areas under consideration 🔸Explore how FIA and the food industry can support through technical expertise, consumer understanding, capacity building and regional experience sharing 🔸Strengthen cross-stakeholder dialogue in support of practical, evidence-based policymaking FIA welcomes continued dialogue with the Bureau of Nutrition and other public health stakeholders in Thailand and across the region, as part of our ongoing commitment to support evidence-based nutrition policy and healthier food environments. #FoodIndustryAsia #NutritionPolicy #FoodPolicy #PublicHealth #FoodReformulation #Thailand