Post by Christian Di Mauro
GREEN KEBAB ππ₯ | Authentic onboard kebab solutions for cruise lines and marine catering | Grilled, sliced-from-the-spit dΓΆner β fast, flexible, and easy to serve at sea π
Exciting times ahead for GREEN KEBAB ππ₯ This next chapter shows exactly where the foodservice industry is moving: scalable concepts, strong partnerships, efficient production and reliable solutions for international customers. What I personally find most exciting is the potential of GREEN KEBAB in the cruise and hospitality industry. Onboard catering needs concepts that are: β easy to integrate β fast to prepare β consistent in quality β flexible across different outlets β attractive for international guests β efficient for teams working under time and space pressure With the upcoming structure under DΓNYA HOLDING and the central logistics setup from Poland, GREEN KEBAB is creating a strong foundation for international growth. I am looking forward to contributing to this journey, especially in the development of cruise, retail, foodservice. Letβs rethink kebab β on land and at sea. π’π₯ #GreenKebab #Foodservice #CruiseIndustry #Hospitality #FoodInnovation #InternationalGrowth #KeyAccounts #CruiseCatering #Convenience #DΓΆner #Systemgastronomie
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