Post by Cargill

A quarter of the world’s food crosses borders. So what does it take to keep it moving? The newest Cargill Connection explores food system resilience through the infrastructure, partnerships, and global networks that help keep food accessible and affordable around the world. CEO Brian Sikes shares perspective on why resilience matters, alongside a closer look at the waterways powering global food movement. Read and subscribe for insights on what’s powering more resilient food systems.