Post by Bühler Group

“𝗠𝗶𝗹𝗹𝗲𝗿𝘀 𝗮𝗿𝗲 𝗳𝗲𝗲𝗱𝗶𝗻𝗴 𝘁𝗵𝗲 𝗽𝗲𝗼𝗽𝗹𝗲 𝗼𝗳 𝘁𝗵𝗶𝘀 𝗽𝗹𝗮𝗻𝗲𝘁.” More than 24 years with Bühler. Around 13 years on the Executive Board. And now, 100 days as CEO. To mark this milestone, Samuel Schär spoke with Namık Kemal Parlak from Değirmenci Dergisi / Miller Magazine about the future of the global milling industry. The conversation highlights our continued commitment to milling – the business our company was built on – and the topics shaping the industry today: - stronger service support across the full lifecycle of a mill - energy efficiency and yield as levers for sustainability and profitability - automation and smarter control systems for larger, more complex mills - growing investment in local storage, grain handling, flour milling, and pasta production - growth momentum in Africa, the Middle East, and India - education and training as a foundation for resilient milling operations The interview also explores how millers are responding to geopolitical uncertainty, supply chain disruption, and the need for more local food processing capacity. 👉 Learn more about our commitment to milling and our role in helping millers produce staple foods for billions of people around the world: https://lnkd.in/d9PwfmQh #Milling #GrainProcessing #FoodSecurity #Automation #Sustainability