Post by Brian Sikes

The food on our plates doesn’t get there by chance. Every meal is made possible by hard-working people who connect every link in the supply chain. At Cargill, we’re incredibly proud of the role we play in empowering farmers, frontline food workers, innovators, and countless others who keep the food system moving.   A few months ago, we launched a new LinkedIn newsletter series called Cargill Connection, sharing short stories that bring to life the work we’re doing to nourish the world and shape the future of food and agriculture. This month’s edition zooms in on a few of the people whose daily efforts keep the world fed.   We hope you enjoy learning about the impact these individuals are making. And if you want to learn more about the people, trends, and insights shaping how and what the world eats, you can click the "subscribe" button at the top of the story to receive future editions of Cargill Connection.