Post by Brakebush Chicken

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Prep method callouts are all the rage on menus because they play up craveable flavors (like grilled, seared, coated, dusted...) and give items a hand-crafted appeal that raises the perceived value of the meal. In fact, 97% of menus mention prep methods!* Wouldn't it be great to serve Flame-Seared chicken without dealing with flames in your kitchen? 🔥 That's why we handled that part for you. 😉 Go on and mention "flame-seared chicken" all over your menu. Learn more about our Flame-Seared Pulled Chicken Breast >> https://ow.ly/vtk350Z9Roj *Source: Datassential's Menu Trends, Dec. 2025

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