Bay Shore, New York, United States
Work extra hours and help staff during times of high volume Cultivate positive guest relations by managing information and orchestrating seating
Improved customer satisfaction rates by answering customers' questions and resolving issues Provided respectful and courteous bussing services while operating within active dining rooms
Developed and updated spreadsheets and databases to track, analyze, and report on performance and sales data Executed record filing system to improve document organization and management Assisted coworkers and staff members with special tasks on a daily basis