Hong Kong, Hong Kong SAR
I am an energetic, proactive person who has developed a mature and responsible approach to any task that I undertake, or situation that I am presented with.
-Providing event planning outline to fulfil customers and internal department. - Providing F&B arrangement to the organizer (HKTDC, Informa Market etc.) - Maintains the relationship with the customer by offering professional advice and providing enough venue information, handling clients request, identify customers’ needs and expectations.
- Acting as Venue Manager to manage events like product launch & exhibition, gala dinner, charity show, ceremony and wedding etc. (Louis Vuitton Product Lunch, China Mobile Product Launch, SHKP Vertical Run with The Community Chest, Smartone Press Launch, Weibo Starlight Award 2019) - Liaise with client and suppliers for logistic planning, catering, security, production, sales team and manpower deployment - Developed the Standard Operation Procedure (SOP) for Event Operation - Monitoring the event operation and handling ad-hoc issues from clients - Performing Duty Manager to supervise operation teams (e.g. Retail, Ticketing & Guest Relation), daily operation and handling ad-hoc issues
Southorn Stadium - Assistant events and venue officer