Fairfield, Connecticut, United States
Customer Service: Demonstrated ability to provide excellent customer service, ensuring guest satisfaction and resolving any issues or complaints effectively. Communication: Strong interpersonal and communication skills, both verbal and written, enabling effective interaction with customers, colleagues, and management. Multitasking: Proven ability to handle multiple tasks and prioritize responsibilities in a fast-paced restaurant environment. Teamwork: Adept at working collaboratively with colleagues to ensure smooth operations and exceptional customer experience. POS Systems: Proficient in using point-of-sale (POS) systems to process orders, handle cash transactions, and manage guest checks.
- Assisted in inputting progress billings using Plexxis. - Populate change order tickets into Excel sheets, and when approved, input to Plexxis to bill the client. - Acted as a point of contact for GC's, including Lendlease, in need of material backups, purchase orders, and approved labor rates.
- Demonstrated knowledge of store products and services. - Performed cashier duties, such as ringing up sales, processing payments and issuing email receipts. - Stocked shelves with merchandise according o company standards.