About
Declared as the youngest Executive Chef in the Philippines. One of the Top Contemporary Chef. Specializes Western and Filipino Cuisine. Knowledgeable in Molecular Gastronomy Techniques and modern kitchen technology. 17 years in the Industry.
Experience
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Director for PR & Marketing at Hotel and Restaurant Chefs Association of the Philippines
Jul 2021 - Present · 5 yrs
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Food Consultant at Mountain Lake Resort- Cavinti, Laguna
Mar 2021 - Apr 2021 · 2 mos
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General Manager | Executive Chef at Alta D Tagaytay Hotel
Mar 2016 - Feb 2020 · 4 yrs
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Western Head Chef at Tower Club Philam life
Mar 2015 - Sep 2015 · 7 mos
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Head Chef at The Manila Hotel
Apr 2014 - Jan 2015 · 10 mos