Regan Fernandes

About

Experienced Food and Beverage Manager with a demonstrated history of working in the hospitality industry. Skilled in Food & Beverage, Customer Service, Hospitality Management, Housekeeping, and Bar. Strong operations professional with a personal licence and NVQ certificate in managment focused in Hospitality Administration/Management from Pearson EDI ltd.

Experience

• General Manager at Madhu's
  Jun 2025 - Present · 1 yr 2 mos

• Food and Beverage Manager at The Cadogan, A Belmond Hotel
  Jun 2023 - Feb 2025 · 1 yr 9 mos

• Restaurant And Bar Manager at Fairmont Windsor Park
  Jun 2022 - Jun 2023 · 1 yr 1 mo

• Radisson Blu Edwardian, London (5 yrs 7 mos)
  • Outlets Manager
    Jul 2021 - Jul 2022 · 1 yr 1 mo

  • Restaurant And Bar Manager
    Jan 2017 - Jun 2022 · 5 yrs 6 mos

• Restaurant Manager at Harbour Hotels Group
  Apr 2016 - Jan 2017 · 10 mos

  Overall In Charge for hotel food and beverage operations.