Riyadh Region
making samples, satisfied costumers and finish orders on time.
The baker will create, execute, and develop recipes, do quality checks on ingredients and finished items, enhance item presentation with icing, glazes, fillings, and decorations, and process customer orders. Additionally, the baker must make sure that hygiene is maintained at all times during the baking process.
Meet client deadline through excellent workload planning and prioritisation. Devised design solution to meet client brief requests. Developed design guidelines and standards to maintain consistency across projects. Implemented client feedbacks to refine and enhance design concepts.