Greater Phoenix Area
I am currently pursuing a transformative experience at the W.P. Carey School of Business at Arizona State University, where I thrive academically and professionally while complementing my studies with a minor in Civic and Economic Thought and Leadership (SCETL). The outstanding faculty and experiential learning opportunities, including hands-on projects, internships, and case competitions, have equipped me with problem-solving skills and a deep understanding of dynamic business environments. SCETL’s interdisciplinary approach enhances my knowledge of political philosophy, ethics, and economics, strengthening my leadership and governance insights. W.P. Carey’s emphasis on innovation and entrepreneurship fuels my passion for exploring new ideas, while its extensive alumni and industry networks provide invaluable career connections. Together, these experiences prepare me to navigate challenges with strategic insight, ethical foundations, and an entrepreneurial mindset as I pursue my professional aspirations.
- Manage all in-town and scheduled product deliveries - Perform routine inspections to ensure all inventory meets quality and compliance standards - Assist in handling store payments, including check processing, invoicing, and vendor coordination - Support daily store operations and maintain positive relationships with suppliers and customers
- Created and modified engineering drawings using AutoCAD to support manufacturing projects. - Utilized ProjectWorks and other engineering software to prepare files for laser-cut components and manufacturing processes. - Assisted engineers with technical documentation, design revisions, and production support.
• Developed and executed comprehensive training programs for team members, resulting in a 25% reduction in safety incidents and successful certification renewal • Led S.Q.F. product inspections, ensuring 100% compliance with American food safety standards
- Loaded and unloaded incoming and outgoing shipments, ensuring accurate handling and timely movement of freight in a fast-paced warehouse environment. - Assisted with organizing inventory and staging products for distribution while following safety procedures and maintaining an efficient dock workflow.
- Worked on a fast-paced food production line, assisting with processing and handling meat products while following safety and quality standards. - Supported efficient line operations by maintaining workflow, consistency, and accurate product processing.