Riyadh, Saudi Arabia
Experienced Operations Manager and Restaurant Development professional with a demonstrated history of building food brands, optimizing restaurant operations, and developing innovative recipes and menu concepts. Skilled in Food & Beverage Operations, Hospitality Management, Research & Development (R&D), Customer Service, Team Leadership, and Business Growth. Proven ability to launch concepts, improve performance, and create products that build customer loyalty. Passionate about combining creativity with operational excellence to drive long-term success in the hospitality industry.