Cincinnati Metropolitan Area
Marketing leader for the largest phyllo dough producer in the US, Athens Foods. Primary focus is on new product development, new product launch, core marketing and product development.
I have decided to leave the consumer goods space and follow my entrepreneurial dreams and open my own brewery right here in Mason, OH. 16 Lots Brewing Company is in the development stage, and is expecting to be open for business and pouring in July 2017.
Overall marketing strategy for the portfolio of brands.
Overall P&L responsibility for SDBC's Shelf Stable portfolio of brands (Fruit2O, Veryfine, Elations, Crystal Light Ready to Drink). Define strategic direction for the shelf stable platform, as well as brand strategy for each brand. Leads the cross-functional business team, reports to the CEO, and participates in all Board Advisements.
I worked in the Consumer Products Company on the Johnson's Baby franchise and Band Aid Brand.