Michael Sharkey

Bahrs Landing Restaurant Manager

New York City Metropolitan Area

About

Experienced General Manager with a demonstrated history of working in the Food & Beverages industry. Skilled in Catering, Food & Beverage, MICROS, Event Planning, and Microsoft Word. Strong business development professional graduated from Seton Hall University.

Experience

Manager at Bahrs Landing Restaurant
General Manager at Henry's on the Hudson(Restaurant Associates) Compass-USA
Manager/Facilities and Maintenance Turning Point Restaurant at Turning Point Restaurants
Assistant General Manager at Houlihan's