Michael samir

Head bartender at JA Resorts & Hotels

Dubai, Dubai, United Arab Emirates

About

A Bartender is a service professional who prepares and serves alcoholic and non-alcoholic beverages. They can assess a customers requests and love to give great recommendations. My responsibilities are : Prepare alcoholic or non-alcoholic beverages for customers in the bar and the restaurant Interact with customers, take orders and serve snacks and drinks Assess customers needs, preferences and make recommendations Mix ingredients to prepare tasty cocktails Plan and present bar menu Check customers identification and confirm it meets legal drinking age Restock bar: inventory and order supplies Be costumer focused and give them an excellent guest experience Comply with all food and beverage regulations

Experience

  • Head Bartender at JA Resorts & Hotels
    Oct 2023 - Present · 2 yrs 9 mos

    The Head Bartender (Mixologist) oversees the outlet's bar operations and other bartenders' work to ensure that they provide positive customer experience. He/She ensures the smooth running of the bar. He/She should also be skilled in serving alcoholic and non-alcoholic beverages to restaurant and bar patrons .

  • Bar Supervisor at The Chedi El Gouna
    Mar 2020 - Sep 2023 · 3 yrs 7 mos

    I responsible for assisting with bar operations, ensuring that customers receive the best service possible, upholding a constant level of staff productivity, ensuring that the bar’s budget is not exceeded and maintaining health and safety standards within the bar.

  • Head Bartender at Premier Le Rêve Hotel & Spa
    Mar 2014 - Feb 2020 · 6 yrs

    (Mixologist) oversees the outlet's bar operations and other bartenders' work to ensure that they provide positive customer experience. Ensures the smooth running of the bar. Should also be skilled in serving alcoholic and non-alcoholic beverages to restaurant and bar patrons .

  • Bartender at Steigenberger Hotels and Resorts
    Jan 2009 - Feb 2014 · 5 yrs 2 mos

    responsible for serving drinks at bars or restaurant.  prepare garnishes for drinks and maintain all the necessary supplies.  wash dishes and serve food to customers at the bar or restaurant.