Greater Richmond Region
I'm a senior at Virginia Tech, currently pursuing a bachelor's degree in Business Information Technology with a focus in Operations and Supply Chain Management. I am passionate about solving complex problems, building efficient systems, and using data to improve business performance. I thrive in environments where I can analyze, collaborate, and turn ideas into real solutions. I’m driven, curious, and excited to bring my skills into a full-time role after graduation.
- Developed a best practices manufacturing playbook covering scopes including external supply chain, material flow, optics, and team readiness, supporting process standardization across client sites - Participated in on-site and remote interaction with different levels both at the client line and internally, including executive review sessions, optimized work process reviews with line supervisors, and weekly touchpoints within PwC team - Leveraged AI capabilities to accelerate organization of materials - Streamlined coordination of large volumes of information and files to and from numerous stakeholders to ensure contracted deliverable timelines were met
- Organized and coordinated various shows and events - Assisted with various day-to-day operations, including cleaning and organizing the facility - Maximized efficiency through problem solving and leadership
- Conducted research for various out of market trade shows, conferences, and events - Gathered information and identified potential companies to inquire about business development opportunities. - Executed business outreach to prospective targets and scheduled meetings with the GRP team members - Used Microsoft software to complete projects, including Outlook, Teams, Excel, PowerPoint, and Word - Utilized software including ZoomInfo and Salesforce to perform industry analysis
- Merchandized trees/shrubs in the nursery to maximize revenue - Provided customer service including advice with selecting trees/shrubs to purchase while considering potential profitability - Cultivated trees/shrubs through irrigating, fertilizing, hand watering, etc.
- Ensured a safe and efficient work environment by cleaning unwashed dishes and other kitchen tools - Maintained kitchen and improved efficiencies by organizing equipment throughout shifts - Provided general cleaning services and maintenance throughout restaurant