Italy
Since 20 years in the coffee world, I’m a consultant for roasting companies. Authorized SCA Trainer for Green Coffee, Roasting and Sensory Skills. Working throughout Europe.
Areas of expertise include selection of green coffee, optimization of roasting process, composition of blends, composition of panel of tasters, monitoring the shelf-life of packaged coffee and verification of products suitable for a specific market.
I’m authorized to certify Green Coffee, Sensory Skills & Roasting modules.
Coordinator of the Italian Roasting Championship for entry into the World Coffee Roasting Championship.
I worked as a roaster in collaboration with a renowned maitre chocolatier.
Coffee Consulting
Business consultancy