Miguel Angel Gonzalez

Supply Chain Head | Supply | Logistics | FMCG | Food & Beverages | Brew Master

Mexico City, Mexico

About

gerente, director, manager, head, director, supply chain, cadena de suministro, consumo masivo, FMCG, bebidas, alcoholicas, cerveza, alcohol, alimentos, planeacion de la demanda, SOP, S&OP, planeación de materiales, materials, supplies, compras, abastecimientos, buyer, procurement, purchasing, MRP, WMS, almacen, distribución, logística, rutas, suppliers, proveedores, planeación de produccion, trafico, importaciones, exportaciones, import, export, inventarios, APICS,

Experience

  • Supply & Logistics Strategy Consultant at IDIE Alimentos Consultores
    Jun 2019 - Present · 7 yrs 1 mo

    Business strategy and Business transformation consulting for Supply and Logistics; helping companies in process optimization and extending business capabilities with or without digital transformation: • Assessment for gaps identification and actions to take for successful systems implementation on supply chains. • Plant operations improvement, best practices and maturity assessment for operational activities in order to increase operational discipline, process reengineering, yield reduction and overall optimization.

  • Anheuser-Busch InBev (5 yrs 5 mos)
    • Production Chiet (Brew Master) (QUALITY/PRODUCTION/GMP's)
      Nov 2016 - Nov 2018 · 2 yrs 1 mo

      • Supply & Logistics IT Projects portfolio management (5 MMUSD) delivering overall benefits above 18 MMUSD • Huge impact on plant productivity, Supply Chain optimization and New Technologies implementation surpassing targets expectation on every project

    • Logistic Services DIrector (LOGISTICS / S&OP / PLANNING / DISTRIBUTION / TRANSPORT EXECUTION / MRP)
      Jul 2013 - Oct 2016 · 3 yrs 4 mos

      • Design and implementation of structure and processes for the creation of a team (more than 145 people) for managing all logistics operations in the company • Logistics operations management transformation from 10 plant and 3 corporate teams to one centralized cell reaching optimization above 60% • Innovation on supply chain planning and managing by implementing a Control Tower to manage operational end to end logistics activities • Distribution network improvements and distribution planning management to support 2 digits of Production and Sales growth 3 yrs in row • Decrease of time losses by logistics from 4hrs to less than 30 mins (by week) by increasing Materials Requirements Planning controls and adjustments of Reverse Logistics process • Implementation of two 3PL CD´s for distribution management eliminating delay penalty fees on imports operations • Significant accidents(80%) and robberies(40%) reduction on carriers by implementing a safety and security system

  • Grupo Modelo S.A. de C.V. (CDMX)
    • Distribution and Production Planning Manager(SUPPLY CHAIN PLANNING/ MPS/ DISTRIBUTION/TMS)
      Feb 2011 - Jun 2013 · 2 yrs 5 mos

      • Tactical and operative planning of 1st tier distribution to reach above 98% service level • Controls design and implementation for MPS generation and production scheduling increasing PPA in 10%

    • Macro process Leader (SAP/ ERP/ WMS/ MM/ MRP/ PM /LE-TRA/ INVENTORY/ TRANSPORT/ QUALITY/ PRODUCTION)
      Apr 2009 - Jan 2011 · 1 yr 10 mos

      • Successful design, setting up, testing and implementation of SAP modules (PP, QM, PM, MRP, LE-TRA, TM) in the whole company • Process reengineering for production planning, S&OP and distribution processes without affecting nor disrupting operation

    • Supply Chain Senior Chief (PRODUCTION PLANNING AND SCHEDULING/ WAREHOUSE/ DISTRIBUTION)
      Jul 2005 - Mar 2009 · 3 yrs 9 mos

      • New department implementation for End to End Supply Chain Management in a brewery • APS implementation for production and distribution with huge impact on overall Inventory Levels (40% reduction) and Service Level (from 65% to higher than 80)

  • Grupo Modelo (11 yrs 11 mos)
    • Production Chief (Brew Master) (PRODUCTION/QUALITY/GMP's)
      Jan 2002 - May 2005 · 3 yrs 5 mos

      Production Control and problems resolution in the brewing process as well as management of operational activities at brewhouse and fermentation departments. Main Achievements: • 10% reduction in water consumption • 2% Yield reduction • Cooling system upgrade project implementation

    • Shift Responsible (PRODUCTION/QUALITY/GMO’s/ISO-9000)
      Jul 1993 - Dec 2001 · 8 yrs 6 mos

      Production execution and supporting activities (maintenance, lab and quality) coordination at different departments (Elaboration, Raw Materials, Fermentation and Packaging). Personnel management. Main Achievements: • 8 % improvements in productivity • Coordination of implementation projects for process improvement with new equipment setting up • New Ideas and Process Improvement Award winner • Quality Management System design and implementation