Linde Bast

currently finishing a Minor Conservation&Restauration @ UvA

Amsterdam, North Holland, Netherlands

About

Experience

  • Collectie medewerker bibliotheek at de nieuwe bibliotheek Almere
    Jun 2026 - Present · 2 mos

  • Owner / Creator at Revisionist Kitchen
    Dec 2022 - Present · 3 yrs 8 mos

    Owner and Creator @ Revisionist Kitchen. A creative meal innovation company where we design custom conceptual and holistic/integrated catering for your cultural event or exposition. At Revisionist Kitchen we create dishes that are interwoven into the concepts of your events. To not just compliment but deepen the experience you want to present to your customer. We look at catering as a form of culture production and complex/material storytelling. Food beyond the ordinary, that feeds both the body and the mind in a unique new way.

  • Visual Artist / artistic researcher at Visual artist / writer @ LindeBast www.LindeBast.com
    Aug 2014 - Present · 12 yrs

  • MA Art Education HKU/Minor Conservation & Restoration UvA at Universiteit van Amsterdam
    Sep 2025 - Jun 2026 · 10 mos

  • Provenance Research intern program Allard Pierson museum - UvA at Allard Pierson
    Jan 2025 - Sep 2025 · 9 mos