Kristoffer Girke

creating culinary experiences & concept-driven catering. building nooze, a sober social community.

Berlin, Berlin, Germany

About

Michelin-trained chef with a background in marketing and design. Founder of bramble berlin, creating culinary experiences that bring people together through thoughtful food and genuine hospitality. Alongside this, I’m building NOOZE — exploring sober hospitality, zero-alcohol drinks and new ways of gathering where connection matters more than what’s in the glass. Food, people, atmosphere.

Experience

  • Concept & Creative at nooze berlin
    2026 - Present · 6 mos

    NOOZE is a Berlin-based, sober-forward social concept rooted in non-alcoholic drinks — built around atmosphere, hosting and connection. With NOOZE, I explore and create new sober-forward formats — from alcohol-free bar concepts to gatherings like the sober supper club Clear Table. Rooted in my own experience, the aim is to create spaces that feel open, welcoming and considered — for everyone, whether sober, sober-curious or simply looking for something different. Alongside this, we design and deliver drink experiences for events, brand activations and curated gatherings.

  • Founder at bramble berlin
    Jun 2024 - Mar 2026 · 1 yr 10 mos

    bramble berlin is a Berlin-based culinary studio specialising in refined catering and concept-driven food experiences. Working across corporate events, weddings and creative formats, we design seasonal, ingredient-led menus tailored to each occasion. From intimate gatherings to larger celebrations, our focus is on thoughtful food, warm hospitality and creating experiences that bring people together.

  • Founder at Infood Solutions
    Jul 2020 - Mar 2026 · 5 yrs 9 mos

    Ihr Partner für effektives Food & Beverage Marketing. Food and Beverage – bei diesem Thema wird’s lecker. Ob Gastronomen, Lebensmittelunternehmen oder Food Start-Ups – wir beraten, entwickeln und führen Ihre Marke in die digitale Zukunft. Mit einer visionären Strategie, geschmackvollem Food-Branding und einer einzigartigen Außenwirkung machen wir Ihre F&B-Marke spürbar erlebbar und erfolgreich.

  • Projektmanager at Berlin Food Week
    May 2022 - Oct 2024 · 2 yrs 6 mos

    Projektleiter "Gönn dir Gastro" (2022-2023-2024) Eine Nachwuchskampagne im Rahmen der Berlin Food, unterstützt von der Senatsverwaltung für Wirtschaft, Energie und Betriebe. Mit dem Ziel die junge Generation für einen Job in der Gastronomie zu begeistern und das Image der Branche zu fördern.

  • Marketing Business Development Manager at Cash & Cow GmbH
    May 2020 - Nov 2020 · 7 mos