Kelvin Shi

Inventory and Service Coordinator | Student @ George Brown College ex. TMU

Toronto, Ontario, Canada

About

I'm Kelvin, I have a lot of background experience in Inventory Management and Service Coordination. I maintain a high level of Customer Satisfaction through the work done in my roles such as Accurate Inventory and Stocking Data, Smooth Operations, Precise Quality Control, and much more. I'm also open to other opportunities to assist and apply my expertise in Inventory Management or Service Coordination to new challenges! Feel free to reach out to me and I'll get back to you as soon as I can.

Experience

  • Service and Inventory Coordinator at The Green Isle
    Oct 2023 - Present · 2 yrs 9 mos

    Facilitated and supervised front and back-of-house operations Trained over 10+ internal employees regarding SOPS, best practices, and software Coordinated inventory management and business supplies replenishment Collaborated with team members to ensure smooth operations of client requests Implemented cleaning procedures with an emphasis on Workplace Safety Standards Increased business revenue by enhancing customer satisfaction with multiple returning customers

  • Food Service Associate at Juicy Dumpling
    Jul 2019 - Nov 2020 · 1 yr 5 mos

    Provided customer service in a friendly and efficient manner by taking orders accurately and promptly to reduce wait times Handled cash and card transactions with precision, with daily reconciliation Cleaned and sanitized the dining area, including tables, chairs, and floors according to business protocol Conducted inventory counts to maintain accurate records and forecast the needs based on sales trends

  • Produce Inventory Clerk at Centra Food Market
    Jun 2018 - Sep 2018 · 4 mos

    Monitored inventory levels to maintain sufficient stock levels and ensure efficient operations Assisted with the checkout and cashiers during peak hours to improve workflow Handled a high volume of inbound customer inquiries regarding produce inventory Collaborated with senior management to manage business expenses related to inventory Demonstrated problem-solving skills and ability to work under pressure Adapted to and fulfilled additional work-related needs in produce operations