Greater Colorado Springs Area
Forbes Five Star & AAA Five Diamond Resort experience. Certified Sommelier. Food service professional with strengths in wine and spirits knowledge and cocktail menu and wine list development. Excellent with customer service, conflict resolutions, leadership and team building.
Oversee Educational and Tasting Seminars in the store's dedicated tasting space. During Covid, operated as assistant manager, buyer and cashier. Intimate knowledge of wine, beer, spirits, pairing, mixology and non-alcoholic mixers was necessary and appreciated by customer base. Educational classes included wines, beers, spirits and mixed drink seminars detailing the histories, techniques, cuisines and cultures of their respective regions or styles.
Providing exceptional guest service within accordance of Forbes 5-Star and AAA Five-Diamond Standards, Lead Server and Bartender of La Taverne 2013-2018 Supervisor & Sommelier of Ristorante Del Lago 2018-2020