New York, New York, United States
Dim sum Chef.20 years of experience. just looking at the Dim sum and Dessert will undoubtedly make me smile.taking the first bite will send me into raptures.the perfect way to bring a smile to anyone's face is just such so simply. i'm making a live by making the taste of happiness.I feel my heart being filled with love.
Beijing style Cuisine
help my friend to start a new restaurant. second job after work
hard working because I'm the only chef who know how to make DimSum
developed Northern-china style dumplings
Invented and developed western flavor dumpling, for example:French onion soup dumpling、Pastrami dumpling、Philly Cheesesteak dumpling,etc. (became main menu for "Brooklyn Dumpling Shop") Roast the peking duck and carve it for show.