Jewelyn Condez

Sous Chef at W Sydney

Neutral Bay, New South Wales, Australia

About

I would like to apply all my learnings in school and previous work experiences as a leader so that I’ll be able to meet the qualifications of being a good chef.

Experience

  • Sous Chef at W Sydney
    Sep 2023 - Feb 2026 · 2 yrs 6 mos

  • Chef De Partie at Nobu Restaurants
    May 2021 - Jun 2023 · 2 yrs 2 mos

  • Senior Chef De Partie at The Bathers Pavilion
    Dec 2016 - Apr 2021 · 4 yrs 5 mos

  • Commis 1 at Solaire Resort and Casino
    Jan 2013 - Nov 2016 · 3 yrs 11 mos

    -Japanese, Western, Italian, Ala-Carte -Plating in banquet functions -Micros Fidelio (internal and external orders)

  • Commis at Premiere Cafe and Lounge
    May 2012 - Jan 2013 · 9 mos

    Hot and Cold Ala-Carte