Singapore
I’m a Sports & Recreation Executive at Tanah Merah Country Club and a Psychology student at the Singapore University of Social Sciences (SUSS). My work sits at the intersection of community engagement, sports programming, and member experience—where I plan and execute recreational initiatives that bring people together. I enjoy creating environments where individuals feel connected, supported, and motivated, whether through sports, events, or shared experiences. Beyond my professional role, performance has always been at my core. My journey in entertainment started with comedy, where I learned how to engage audiences and tell compelling stories. In late 2024, I began training in professional wrestling, a path that has sharpened my discipline, resilience, teamwork, and confidence. Wrestling taught me that meaningful impact comes from community, consistency, and embracing challenges head-on. Studying Psychology complements my passion for understanding people—what drives them, how they connect, and how environments can influence behavior. This blend of sport, performance, and human insight shapes how I approach my work and personal growth. I believe in the power of: 🔹 Building communities through shared experiences 🔹 Understanding people to create meaningful impact 🔹 Showing up with commitment, curiosity, and authenticity Always learning. Always evolving. Always driven by purpose. “Don’t give up on your dreams. Nothing is impossible. There’s always a bigger purpose out there.”
As a Sports and Recreations Executive, I oversee the planning, coordination, and execution of sports, fitness, and leisure activities for club members and guests. My role is centered on enhancing member engagement, promoting active lifestyles, and ensuring top-tier service across all recreational facilities.
Project Managed Events Such as Gastrobeats (2022, 2023,2024), Sneakercon (2023, 2024) Singapore Night Festival (2023). Mainly spearhead operational directions as well as work on partnerships with stakeholders of events such as sponsors and event organising committee.
Worked as food and beverage manager to oversee 3 outlets as well as plan food and beverage events for the various spaces and outlets.