Brussels Metropolitan Area
Quality and Food Safety auditor with a scientific background in the food and beverage industry. Driven by excellence in Quality & Food Safety Management Systems, innovation, and product and project management across R&D. I believe in observing, learning, adapting, and applying to drive continuous improvement.
Quality and Food Safety Auditor
Food safety audits of existing and new suppliers
Innovation of the R&D labs, Equipment acquisition, maintenance and validation. Stock management, Batch Processing. Safety coordinator.
Process Operator in Pilot Plant Production: Batch creation and processing. Pasteurization (Hot Filling and In Bottle Pasteurization).
Internship for thesis: Process Optimization: Mechanical separation of yeast and beer after the primary fermentation