Croatia
Expert in wine and fruit wine authentication, with over 20 years of experience in applying instrumental techniques such as IRMS and FTIR, as well as physicochemical and organoleptic methods for quality assessment. Experienced in quality systems, with a strong focus on method validation, laboratory accreditation according to ISO standards, and statistical data analysis. Scientifically and professionally active, with a rich scientific and professional record. Proven leadership in managing multidisciplinary laboratories, research projects, and international consulting missions, with strong connections within professional networks.