Mukwonago, Wisconsin, United States
Experienced Head Of Quality Control/ Quality Assurance with a demonstrated history of working in the palm oil & refinery food industry. Skilled in Good Laboratory Practice (GLP), Laboratory Testing, Physico-Chemical in oils, sensory, mircobial. Refining, Food Safety Management System, GMP, and Quality Management, ISO 22000, ISO 9001, FSSC 22000, Internal Audit. Strong quality assurance professional with a Bachelor's degree focused in Chemical Engineering from Mindanao State University-Iligan Institute of Technology.