About
Semi-retired consummate, professional hospitality services manager and skilled culinarian, interested in short or longer term assignments or tasks in the fields of translation (English-German, German-English), food service facility reviews and appraisals, kitchen and restaurant design and compliance assessment.
Experience
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Director, Dining, Retail & ID Card Operations at Knox College
Feb 2008 - Aug 2015 · 7 yrs 7 mos
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General Manager, Conference Services at Northeast Ohio Medical University
Jul 2001 - Oct 2006 · 5 yrs 4 mos
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Director of Catering & General Manager at Centerplate (formerly Volume Services) not ever part of Sodexo
May 1989 - Jun 2001 · 12 yrs 2 mos
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General Manager at Perry Davis Hotel
Jun 1987 - Apr 1989 · 1 yr 11 mos
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Director of Food and Beverage at Francis Marion Hotel
Aug 1983 - May 1987 · 3 yrs 10 mos