Brampton, Ontario, Canada
Quality assurance specialist with a strong background in leading teams of more than 20 people. Developing and establishing HACCP policies and guidelines, Writing and Maintaining SOP's, Performing Quality Audits, Maintaining and Reviewing HACCP records, training staff on HACCP issues.
Developing and establishing HACCP policies and guidelines, Writing and Maintaining SOP's, Performing Quality Audits, Maintaining and Reviewing HACCP records, training staff on HACCP issues.
Checking the quality of packed products and ensuring safe packaging . Monitoring a team of around 20 workers. Writing SOP's on Safety Practices and QA Handbook for pack process. Organizing the team and building new plans for the company
Visiting the plant daily and observing the food production units. Learning the food safety and quality standards.
Performed Drug Designing For h1n1 virus using Azadirachta indica. Used Bioinformatic tools for Drug Designing and analyzing the genome of virus. The aim was to search for the novel genes against the virus from the plants .