Haoran Shi

PhD at Justus-Liebig-Universität Gießen

Giessen, Hesse, Germany

About

Experience

  • Research Assistant at Justus Liebig University Giessen
    Jul 2021 - Oct 2024 · 3 yrs 4 mos

    Conducted research projects related to the honeybee-associated microbiome Proposed new research directions and projects in the field Presented research findings at international conferences Supervised Bachelor's and Master's students in research activities

  • R&D Project Manager at Hangzhou SquaredAnt Network Technology
    Jul 2020 - Mar 2021 · 9 mos

    SquaredAnt is a collaborator with Dr. Boris Tefsen's group on the biosensor project. Here, I helped the company develop a project proposal on a cloud-based monitoring platform for chemical residues in food based on our preliminary lab work.

  • Research Assistant at Xi'an Jiaotong-Liverpool University
    Nov 2019 - Jul 2020 · 9 mos

    I re-joined Dr. Boris Tefsen group and worked on the same biosensor project after Master study. I optimized Euclidean distance-based resazurin assay to quantify antibiotic sensitivity, generated antibiotic sensitivity profiles of all biosensors, carried out fieldwork to collect environmental samples, and eventually worked on a manuscript to publish our work.

  • Research Assistant at Xi'an Jiaotong-Liverpool University
    Aug 2017 - Jun 2018 · 11 mos

    After undergraduate study, I joined Dr. Boris Tefsen group and got involved in a project that focused on biosensor development. I was the major experimenter of this project and established several protocols for UV mutagenesis and antibiotic sensitivity screening. This is also when my interest in antibiotic research sprouted.

  • Research Internship at National University of Singapore (Suzhou) Research Institute
    Oct 2015 - Apr 2017 · 1 yr 7 mos

    • Use L. lactis as an alternative to E. coli expression system • Construct expression vector via molecular cloning • Protein purification via ammonium sulfate precipitation and anion exchange chromatography • Screening for the optimal condition for protein crystallization