Doha, Qatar
“I am a seasoned professional with 26 years of experience in the food and beverage industry, specializing in restaurant operations and franchise development. I have successfully managed and executed numerous franchise openings, ensuring smooth launches, operational excellence, and sustainable growth. My leadership style emphasizes team-building, strategic planning, and delivering exceptional customer experiences. Notable achievements include developing high-performing teams, streamlining operational processes, and contributing to the successful expansion of multiple brands. I am passionate about driving innovation, fostering collaboration, and exceeding business goals in fast-paced, competitive environments.” Achieved & passed the Foundations of Management Certificate by institute of certified professional managers. Achieved & passed the Interview skills training program with ABA organization. Level 2 Award in food safety
Al Sultan Brahim Doha ( Fact Dining Awards 2023 Qatar, Best Lebanese Fine Dining Restaurant) (Leaders in Hospitality, Qatar Awards 2023, Best Seafood Restaurant) Lucias Doha (Leaders in Hospitality, Qatar Awards 2023, Best Italian Restaurant) -Directed daily operations, ensuring compliance with brand standards, quality, and safety protocols. -Managed budgets, monitored financial performance, and reported on sales and guest feedback to the Managing Director. -Oversaw vendor relations, contract management, and cost optimization for efficient operations. -Collaborated with marketing on promotions to boost client engagement and meet sales targets. -Fostered a productive work environment through staff training, appraisals, and motivation aligned with company goals.
Cafe Pouchkine Em Sherif Restaurant (Restaurant award 2019 Time Out Doha, Best Lebanese) Wahaj
Al Mayass restaurant Cioccolatitaliani Em Sherif Restaurant Cafe Pouchkine.