Eduard Müller

Seafood, simply from plants

Zurich, Zurich, Switzerland

About

Experience

  • Co-Founder, Member of the board & Co-CEO at catchfree
    Oct 2023 - Present · 2 yrs 9 mos

    Plant-only seafood. Responsible for Business Development, Fundraising & Finance.

  • Chief Sales Officer (CSO) at upgrain
    Jan 2021 - Sep 2023 · 2 yrs 9 mos

    Responsible for int. BisDev. of Europe's largest up-cycling facility for alternative proteins.

  • University of St.Gallen (2 yrs 3 mos)
    • Project Lead - HSG FoodTech Lab
      May 2019 - Jan 2021 · 1 yr 9 mos

      Worked with Nestle, VCs, and startups on the future of our food and nutrition at a FoodTech Lab.

    • Program Manager - Startup@HSG Entrepreneurial Talents Startup Accelerator
      Nov 2018 - May 2019 · 7 mos

      Startup Acceleration Program at the University of St Gallen

  • Project Manager in Business Development at VAPIANO SE
    2016 - 2018 · 2 yrs

    Development and execution of major strategical digitalization projects for restaurants world wide.

  • Research Assistant at the Chair for Hotel & Restaurantmanagement at IUBH University of Applied Sciences
    2012 - 2015 · 3 yrs

    Lecturer of kitchen and bar management