Donald Grannis

Owner, Chef Don'sTable

Knoxville, Tennessee, United States

About

I am a personal private chef in Knoxville,TN and owner of Chef Don's Table a venture I began in December of 2010. I am in the process of building my client list. my goal is to have about 5 regular clients by winter of this year. Specialties: Italian cooking, southern cooking, classical french.

Experience

  • Owner at Chef Don'sTable

  • Owner at Chef Don'sTable

  • Assistant Manager/ Pastry chef at Chilhowee Bluff Inn and The Hungry Bear Bistro
    Sep 2003 - Jul 2004 · 11 mos

    I ran front of the house operations and created the cakes and any pastries I halped with the Inn and BOH in the bistro