Montreal, Quebec, Canada
Performed testing and research to verify that consumer cosmetic products comply with safety regulations and standards. Worked on projects involving GC-MS, pipette verification, and rotational viscometry.
Tackled QC challenges in the dried brewing yeast industry by performing fermentations and QC analysis. Conducted small independent research projects on strain characterization and contamination detection.
Supported the Food Safety and Quality Assurance Microbiology Lab by preparing vast quantities of 50+ types of bacterial growth media, managing biohazardous waste, and spearheading a small research project on liquid media shelf life.