Menasha, Wisconsin, United States
Quality Assurance Scanning merchandise for outgoing shipments for proper quantities. Unloading and loading merchandise into and out of inbound and outbound shipments with a forklift. Use of a Reach Truck for removal of merchandise in high locations. Use of a power pallet jack to transport merchandise from one location to another. Using a scanner to pull and palletize merchandise for clients
Shipping and receiving international and local shipments using fed ex and USPS software. Determining the best boxes to properly ship items by size and weight
Oversee day to day operations of multi-million dollar restaurant. Part of NSO Remodel. During construction, managed 5 other different location in the district varying from 20-50K in weekly sales. Directed efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines; Motivated and directed team members and Shift Coordinators to exceed guest expectations with fast and friendly service in clean surroundings; Supervised and trained team members and Shift Coordinators on team stations, Burger King products, processes and policies; Followed cash control/security procedures and helps to implement marketing plans, maintained inventory, managed labor and applied financial reports across shifts to enhance restaurant results; Assisted RGM in enforcing compliance with government regulations, Burger King PA Market Policy, employment law, food safety, Burger King Security Policy, operations and Burger King policies and procedures relating to all restaurant activities across shifts; Assisted RGM with recruiting, hiring, training and working to retain effective team talent by making decisions or recommendations on hiring and advancement; Made decisions or recommendations on the discipline and terminations of team members;
Responsible for unloading, moving and stocking freight which can range from a wide variety of items across all departments in a Target store. Delivered an exceptional guest experience by engaging the guest and prioritizing the guest's needs over task. Unloaded, break-out and stock cartons with efficiency and accuracy. Followed all safety guidelines, operating procedures, product freshness and quality standards; followed food safety guidelines when handling, displaying and/or storing food items. Set up planograms and modular throughout all departments in store.
Managed opening and closing shifts. Performed and supervised daily procedures Monitored and assisted cashiers and other staff; assigned daily duties Trained and supported new team members Provided customer-focused service; welcome customers to the store and assist them with requests Collaborated with store management to organize marketing and promotional campaigns and to coordinate staff schedules and activities Handled managerial tasks when the general and assistant managers are unavailable Managed bank deposits, balance point of sale drawers and safe Managed paperwork and tend to other office tasks Ensured that all employees adhere to corporate processes and safety standards