Jiddah, Makkah, Saudi Arabia
As a Demi Chef Partie at la cucina, I apply my culinary skills and knowledge to create delicious dishes for our guests. I have completed a Professional Chef Course from the National Hotel and Tourism Training Institute, where I learned the fundamentals of cooking, food safety, and kitchen management. I also have experience in Italians cuisine for pizza,pasta, salad and hot section as well. can adopt pasty also quickly.